Friday, November 25, 2011

Happy Swissgiving!

While our families spent much of yesterday scurrying about the kitchen and putting final touches on their Thanksgiving feast, the same can hardly be said for us. Aside from popping some pie in the oven and mashing a bit of potatoes, we got off easy.

The Stewarts (aka the holiday miracle workers) worked their buns off to put on a traditional and tasty Thanksgiving lunch. In an all-star performance, Ashley and Andrew prepped, cooked, baked and hosted their way through the most wonderful afternoon.

 100% homemade pumpkin pie - Ashley, you're a star!
 Sweet potatoes and dressing.
Rookie carving at it's finest.
 The spread.
Self-timer attempt one.
Our happy family.

The boys had practice that evening but afterward we continued the celebration with a traditional Swiss meal - cheese fondue and wine.

 The spread - part two.
 Slingbox provided the mealtime entertainment. What's Thanksgiving without football, anyway?
Evan's failed attempt at opening the wine.

All in all, a wonderfully memorable day. We absolutely can't complain.

on to the next one...


  1. Andys stash looks almost as good as that food! Therefore atleast 12 times better than mine! Great post and I miss u both!

  2. Looks like a wonderful Thanksgiving! Thank goodness Movember is almost over?!